Olde Towne Inn Restaurant
Where culinary craftsmanship meets timeless hospitality
Two eggs cooked to order with your choice of apple-smoked sausage links, served with home fries
Topped with our honey butter
Three buttermilk pancakes topped with our honey butter, served with maple syrup and fresh fruit garnish
Thick sliced Vienna bread coated in cinnamon, and egg butter, topped with our honey butter and powdered sugar, served with maple syrup
Served with two eggs, home fries and fresh fruit garnish
Filled with shrimp, scallops, crabmeat, and crab dip
Pancakes, French toast, topped with our honey butter, eggs, and home fries
Served with home fries
Two pancakes topped with our honey butter, two eggs, and your choice of meat
Hand breaded and seasoned, served with cocktail, tartar sauce, fries, and slaw
Our signature ribeye steak, served with your choice of eggs and home fries
With homemade honey butter
Served with remoulade dipping sauce and cocktail sauce
Slow cooked-fall off the bone, tossed with OTI signature BBQ sauce
Crispy and fried golden, served with buffalo and tartar sauce
Sautéed in a tomato broth
Served with tortilla chips
Crisp mixed greens, carrots, tomatoes, chopped eggs, cucumbers, and signature house vinaigrette
Mixed greens, candied pecans, pears, may tag blue cheese, balsamic syrup, and cider vinaigrette
Crispy romaine, parmesan cheese, homemade croutons, and Caesar dressing
Mixed greens, tortilla strips, honey lime vinaigrette; topped with peanut sauce
Fresh ahi tuna, blackened and served with mesclun mix, capers, kalamata olives and tomatoes; tossed with lemon caper vinaigrette
Savory grilled chicken, broccoli, fresh lemon juice, red pepper, garlic, pine nuts, grated parmesan, parsley; tossed with linguini pasta
Tender breast of chicken sautéed with apple smoked bacon, peas; tossed in a creamy asiago cheese sauce